Pastry Sous Chef
Summary: |
Who We Are Nestled in the heart of Wyoming’s Platte River Valley, Brush Creek Ranch is where culinary excellence meets rustic elegance. Our luxury guest experiences are built on ingredient-driven menus, from-scratch craftsmanship, and bold creativity across multiple dining venues. Owned and operated by White Lodging, one of the country’s leading hospitality companies, we’re part of a portfolio that brings world-class standards and professional development to everything we do. |
Responsibilities |
What You’ll Do What You’ll Bring |
Other Information |
What You Can Look Forward To |
Location Code: 9093