Executive Pastry Chef
Job Description
Summary: |
Who We Are White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live-and one of the most breathtaking places to escape: Brush Creek Ranch. Nestled in the heart of Wyoming’s majestic Platte River Valley, the Ranch is a place where luxury meets adventure, and every guest experience is rooted in excellence. As the Executive Pastry Chef, you’ll elevate our farm-to-table culinary philosophy through creative, handcrafted desserts and baked goods, all while embracing the spirit of the American West. |
Responsibilities |
What You’ll Do What You’ll Bring |
Other Information |
What You Can Look Forward To |
Location Code: 9093
Important Notes
Application Instructions
Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!
Loading . . .